Hotel and Restaurant Management Technology
Hotel and Restaurant Management Technology at DeSoto Center is perfect for those who have always dreamed of working with chefs, planning a catered business meeting or managing a hotel property.
This program provides specialized instruction in all phases of hotel and restaurant management, and coursework is supplemented by laboratory classes and externships at local establishments. Courses specify a business approach but also include instruction in:
- Culinary principles
- Facility operations
- Security management